Canapés Menu
- Mini chicken kebabs in yoghurt & lemon marinade
- Smoked spicy aubergine petit puri’s
- Asparagus tips in tamarind parcels
- Grilled tiger prawns in lime & garlic
- Paneer Tikka Kebabs
- Aloo Tikka bites
- Skewers of Cardamom flavoured Lamb Kebabs
- Savour Peas Pettis served with a spicy red pepper relish
- Grilled shitake mushrooms in fennel & yoghurt dressing
- Miniature crispy duck wraps
- Parsnip & chicken cakes
- Lime trout on ajwain petit puri
- Baby corn fritters served with a spicy tomato dip
- Gujarati falafels in a date chutney
